Dark Corner Plants - Most Popular

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees. Seedling trees will take 5-6 years to fru

Image	Price	Avail.	Propagation	Size	Buy Options
	$19.75	0	Seedling	Medium	In Production

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees

Image	Price	Avail.	Propagation	Size	Buy Options
	$39.00	0	Grafted	Large

Yellow-fleshed subtropical nectarine. Semi-clingstone with well shaped large sized fruit. Good skin colour and non-browning flesh. Good flavour and high resistance to bacterial spot.

Image	Price	Avail.	Propagation	Size	Buy Options
	$29.00	0	Grafted	Large	In Production

Australian selection from Victoria, excellent size up to 200gm. Very pleasant non-gritty flavour. Has proven to be a good commercial variety. Feijoas are highly ornamental with beautiful red flowers followed by delicious autumn fruit.

Image	Price	Avail.	Propagation	Size	Buy Options
	$34.00	0	Grafted	Large	Pollination beneficial with another variety *Pollination beneficial with another variety In Production