Most popular is what other people in your area are buying. Remember they may be experimenting and it may not mean they are suitable for this climate. To find out plants that suit your climate you can use our Choosing Fruit Trees Tool.
Popularity: 2
![Lemon Meyer By DaleysFruit.com.au [All Rights Reserved]](https://plant.daleysfruit.com.au/trees/s/Lemon-Meyer-1390.jpeg)
The popular Meyer is not a true lemon but likely to be a natural hybrid between a lemon and an orange. The lower acidity and reduced sourness makes it one of the most widely grown home-garden varieties. Very hardy and prolific. The fruits are a deep orange-yellow colour with thin skin and they are very juicy, making them perfect for use in dressings and marinades. The meyer is low in pectin.
Popularity: 1
![Melaleuca bracteata growing near the Wollomombi River in the Oxley Wild Rivers National Park about 300m upstream from Wollomombi Falls By Geoff Derrin [CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0)], from Wikimedia Commons](https://plant.daleysfruit.com.au/trees/s/Melaleuca-White-cloud-tree-3372.jpeg)
Fine scented foliage and profuse white flowers appearing in spring/summer. Tolerant of most well-drained soils and situations, including water logging and moderate frosts. Excellent riparian tree.
Popularity: 1
The leaves have a pleasant spicy cinnamon-like aroma and flavour. The attractive flowers are creamy coloured and star shaped, followed by star-like capsules. The cinnamon myrtle is well suited to the home garden. The tree is adaptable to a broad range of conditions and different soil types. Cinnamon myrtle is suitable for full-sun and semi-shade situations. The tree is tolerant of light frosts. Leaves can be harvested as sprigs for use in cooking. This is a specific selection for its flavouring qualities, and is the actual clonal variant that inspired the name “cinnamon myrtle” in the 19
Popularity: 1
![Grummichama fruit By DaleysFruit.com.au [All Rights Reserved]](https://plant.daleysfruit.com.au/trees/s/Grumichama-Black-79.jpeg)
The tropical equivalent of the cherry. The purplish-black fruit 2cm diameter are produced in clusters. Flesh white, melting and tasty. Mostly used for fresh eating, but also highly prized for jams, jellies and pies.
