Pepper - Black

$29.00 ($29.00-$39.00 choose a size)

Cultivated for the fruit which is dried and used as a spice and seasoning. The fruits are dark red when fully ripe. Immature fruits can be picked as green pepper, black pepper is the fruit dried with the skin on and white pepper is the dried seed only. Black pepper is the worlds most widely traded spice.

Finger Lime - Ricks Red

$49.00 ($24.90-$79.00 choose a size)

Purplish-brown red skin, with bright red flesh. The juicy cells, similar in appearance to caviar, are a delightful surprise in salad dressings. A rainforest tree that naturally occurs as an understorey tree in SE Queensland and Northern NSW.

Finger Lime - Collette

$79.00 ($34.00-$79.00 choose a size)

Flavour is highly aromatic and has been rated as superior by Chefs. Fruit is highly ornamental, with its shiny black skin and as a cut fruit, as it has a dark lime green pulp. Displays well as a garnish, with the juice vesicles popping out on cutting and the fruit splitting open wide. Its wide shape facilitates scooping out the pulp with a teaspoon. Rind colour is black/purple at optimum maturity and pulp colour is a dark yellow/green. Mean fruit size is 50mm x 25mm. It is a mid to late season variety but bears fruit all year round.

Dwarf Apple - Tropic Sweet

$49.00 ($49.00-$79.00 choose a size)

A low chill, deliciously sweet and crunchy apple. Bears two weeks before Anna. On a semi dwarfing rootstock, ideal for backyard plantings and container specimens.

Loquat - Nagasakiwase

$49.00 ($49.00-$79.00 choose a size)

The best Japanese variety so far, it has deep orange flesh, high flesh/seed ratio and very sweet flavour. Earliest variety to ripen. Thinning fruit will enhance fruit size. The Nagasakiwase often has 2 crops a year in the subtropics. The first crop in April / May then again in August. We have found by cincturing in summer, the August crop has a much larger crop and better fruit size.
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