Most popular is what other people in your area are buying. Remember they may be experimenting and it may not mean they are suitable for this climate. To find out plants that suit your climate you can use our Choosing Fruit Trees Tool.
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![Macadamia Bush Nut By Esteban Salazar [CC BY-SA 2.0 (https://creativecommons.org/licenses/by-sa/2.0/)] From Flickr https://flic.kr/p/6afrKW](https://plant.daleysfruit.com.au/trees/s/Macadamia-Bush-Nut-2177.jpeg)
This was the first Australian native food plant to be grown by non-indigenous Australians as a commercial crop. Seedlings from the original plantation near Alstonville were used as rootstock for grafted modern varieties well into the 20th Century. Since the clearing of the Big Scrub the genetic diversity of this valuable nut species has been reduced significantly. Very hardy and easily grown along most of Australia's east coast and even down into Victoria.
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White fleshed, excellent mild flavour. Cold hardy. Certain characteristics suggest this is not a true pummelo but a hybrid.
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![Monstera By DaleysFruit.com.au [All Rights Reserved]](https://plant.daleysfruit.com.au/trees/s/Monstera-Fruit-Salad-Tree-945.jpeg)
Often called the Fruit Salad Tree or the Swiss Cheese Plant as the ripened fruit has a pineapple-banana odour and fruit salad taste. The mature fruit has a yellow-green, violet-spotted rind of hexagonal plates covering a creamy-white, soft pulp. Highly ornamental, an excellent choice for heavily shaded positions.
Popularity: 1
![Jaboticaba - Large Leaf By DaleysFruit.com.au [All Rights Reserved]](https://plant.daleysfruit.com.au/trees/s/Jaboticaba-Large-Leaf-163.jpeg)
Ornamental evergreen tree from Brazil grown for unusual sweet black fruit which cover the inside trunks. Crops several times per year. Flowering to fruit maturity only takes about 1 month. Larger fruit than small leaf selection, but skin a little tougher.
