Mulberry - Black English

$69.00 ($49.00-$69.00 choose a size)

Large quantities of good sized, sweet, black mulberries are produce in late spring. The tree is a large spreading deciduous shade tree with an attractive form. Well suited to colder climates.

Dwarf Plumcott - Spring Satin

$59.00

Spring Satin is a cross between an apricot and a plum. Fruits are large with reddish black skin and golden red flesh, they are firm and very sweet. Beautiful spring blossoms are followed by the delicious fruits which ripen in December. Partially self fertile but benefits from pollination with other plums and apricots. The Santa Rosa is a good choice as a pollinator or any of the Japanese plums.

Macadamia - A38

$54.00 ($24.00-$54.00 choose a size)

A medium sized tree with an open canopy that is vigorous and precocious producing high yield per hectare. With a medium- to large uniform nuts. Well suited to high density planting. An Australian Hidden Valley selection.

Dwarf Mulberry - Red Shahtoot

$49.00 ($19.75-$99.00 choose a size)

Much more compact in growth habit than the King White Shahtoot. These delicious sweet fruits can reach 10cm in length. Ideal for back yards and we consider it a must have fruit tree for the back yard. The best way to eat mulberries is fresh from the tree. If some should make it to the kitchen bench they make excellent pies, jams, wines and sauces. Multiple crops are possible by pruning directly after your first crop. Suitable for most regions of Australia, although it can be susceptible to damage from late frosts. The red shahtoot is ideal for growing in pots and containers due to it small growing habit and it is ideal for school gardens as it does not produce fruits that stain and the sweet fruits are very appealing to children. This variety is best suited to warm subtropical climates and does not perform well in temperate climate where it tends to drop their fruit.

Peach - Tropic Snow

$49.00

White, non browning fleshed variety requiring only 225 hours chill. A freestone peach with round, medium to large, creamy white flesh and outstanding flavour. Highly resistant to bacterial spot. Ripens November to December
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