Yuzu - Grafted

$79.00 ($46.95-$79.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees

Feijoa - Duffy

$40.95 ($37.95-$79.00 choose a size)

Australian selection from Victoria, excellent size up to 200gm. Very pleasant non-gritty flavour. Has proven to be a good commercial variety. Feijoas are highly ornamental with beautiful red, edible flowers followed by delicious autumn fruit.

Avocado - Bacon (B)

$79.00 ($49.00-$79.00 choose a size)

Upright vigorous avocado producing pear shaped fruit of medium quality. Most cold hardy variety, down to -5degC. Great for Victoria. H March - May

Cherimoya - White

$49.00

Cherimoya is a very heavy cropper of large fruit with juicy flesh that can be a little gritty just below the skin. The unique flavours suggests a hint of mango-papaya. A pleasure to eat due to its low seed count. A commercial favourite in California. Because of it's flavour many people have nicknamed it the "Queen of Fruits" because it's flavour is so much better than other custard apples.

Dwarf Apricot - Moorpark

$59.00

A well recommended cultivar. One of the most popular home garden apricots because of its rich flavour. Excellent for fresh fruit, jam, drying, stewing and juice. Mid- to late season maturity.
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