Comfrey flower close up

(1/6) Comfrey flower close up

Comfrey growing in large clumps

(2/6) Comfrey growing in large clumps

Comfrey Symphytum officinale

(3/6) Comfrey Symphytum officinale By Smoobs [CC BY 2.0] (Photo Credits)

Leaf of the Comfrey

(4/6) Leaf of the Comfrey

Comfrey For Sale

(5/6) Comfrey For Sale

Comfrey For Sale

(6/6) Comfrey For Sale

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Comfrey

Symphytum officinale
This well-known showy plant is a member of the Borage and Forget-me-not tribe, Boraginaceae. A hardy perennial, its large leaves are rough and hairy all over. Comfrey thrives in almost any soil or situation, but does best in moist conditions. A useful pla... Read More

$9.75 ($9.75-$17.90 choose a size)

Click Choose above to view Specials

Specifications of Comfrey

Preferred Climate Warm Temperate, SubtropicalLearn About Climate Zones

Grown From RhizomeLearn About Propagation Methods

Max Height (when in the ground with good conditions) 1-2m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Yes

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas WA

Fruiting/Harvest Months February, March, April, May, June, July, August, September, October, November, December,

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Avocado - Secondo ® (A)

$79.00 ($59.00-$79.00 choose a size)

Superior flavour, with smooth, creamy flesh and pear-shaped, green-skinned, fruits that are textured like hass. A vigorous variety that commences fruiting in its 2nd year. Self pollinating. H Jul - Dec This is a local selection with Hass and Sharwill as parents that was selected by Daleys and is proving an excellent backyard variety as well as being our nursery favourite.

Jujube - Silverhill

$124.00 ($119.00-$139.00 choose a size)

An elongated fruit which is very sweet and the best for fresh eating. Very late season

Orange - Tarocco Blood Orange

$39.00 ($39.00-$44.00 choose a size)

Medium-large to large blood orange variety of the Ippolito strain of Tarocco, with few to no seeds. Has the highest Vitamin C content than any other orange. One of the major blood orange varieties of the world. The distinctive colour is a natural mutation and is due to the presence of anthocyanin, the same plant compound that is responsible for the colour of pomegranates and is particularly high in the Ippolito strain. The distinctive colour requires chilly winter nights to develop properly, coupled with sunny days
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Yuzu - Grafted

$34.00 ($34.00-$99.00 choose a size)

Native to China, the Yuzu has been used and cultivated in this region for thousands of years. The fruit is tart, resembling a grapefruit with mandarin overtones. It is rarely eaten as a fresh fruit but is used to makes sauces, preserves and a popular yuzu vinegar. In Korea thinly sliced fruits are combined with sugar and honey to make a thick marmalade like syrup. Yuzu kosho is a spicy Japanese sauce made from green or ripe yellow yuzu zest, chillis and salt. The yuzu is more cold tolerant than most other citrus, being able to tolerate to -5 degrees
Black Friday Buy 1+ @$34.00ea usually:$49.00ea
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Avocado - Reed (A)

$54.00 ($54.00-$59.00 choose a size)

Large, round , thick skinned variety with a smooth, green skin. They have a mild to rich flavour and have a good storing ability once cut and placed in the fridge. They are also a great choice for using in salads as they tend not to go mushy as does a Hass when very ripe. H Aug - Dec
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Mulberry - White Shahtoot

$49.00 ($29.00-$129.00 choose a size)

Large, sweet fruit can reach up to 10cm in length. Delicious eaten fresh but can also be sundried and eaten as a sweet. Medium sized, spreading tree with a weeping habit, excellent shade tree. Birds love them too so make sure you cover them if you don't want to share. You can also get multiple crops by pruning immediately after your first crop.

Comfrey Reviews & Tips

Star Rating

Peter
★★★★★ 7months ago

PARADISE BEACH, VIC

Comfrey

Got it so my chooks have greens in summer so that the yolks are nice and yellow knowing i can only feed 500 grams a chook a day, growing extremely well !!

Judy
★★★★★ 1y ago

ROSENEATH, QLD

Comfrey

Great

Jordan
★★★★★ 5y ago

Penfield , 5121, Australia

Comfrey

Very good

Merryn Galluccio
11y ago

Forster, NSW, Australia

Comfrey

The chickens love eating it. When they are let out to free range they all head straight for the comfrey patch. Very hardy growing and it is a perennial.

Estar
★★★★★ 12y ago

Cooroy, Qld, Australia

So good for compost health and the chicken also love it

Bec Christie
14y ago

Junourton, VIC

Comfrey

The whole plant is an excellent soil conditioner, the roots penetrate deep into the subsoil and are able to access nutrients beyond the reach of more shallow-rooted plants. This allows the gardener to cycle nutrients leached from the topsoil back to the

Cindy1
★★★ 16y ago

Glen Eden, QLD, Australia

My garden will love the mulch and soil benefilts this leafy purple flower plant provides  

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zeni
★★★★★ 16y ago

INDOOROOPILLY, QLD, Australia

these have gone so well and have really helped a couple of sick plants that I planted them next to. This year I've divided the roots and now have lots of new plants to be planted out around the rest of the fruit trees.

Darko
16y ago

Marrickville, NSW, Australia

Comfrey

Combine Comfrey leafes and Calendula flower buds, mince them with a knife. Melt Vaseline in a dish places in hot water pot. Put Mince in Vaseline for 3-4 hours, reheat again and strain Mince from Vaseline. Use to treat skinwounds (cuts, scars, bruises).

Angela Hanan
17y ago

Coos Bay , OR

Comfrey

Comfrey is also good for healing wounds.

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