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Daleys Fruit Tree has Plants for Sale to Bungabbee and can Mail Order them to you door. Click to Find out how much Freight Will Cost.

Bungabbee Plants - Most Popular

Most popular is what other people in your area are buying. Remember they may be experimenting and it may not mean they are suitable for this climate. To find out plants that suit your climate you can use our Choosing Fruit Trees Tool.

Include: Surrounding Suburbs (recommended) Plants not in stock

Popularity: 1

Native Gardenia Flowers By DaleysFruit.com.au [All Rights Reserved]

Native Gardenia

An evergreen rainforest tree with attractive glossy foliage and highly perfumed, small, white, tubular flowers, in spring. They also produce a large, edible, yellow fruit. Ideal for large tubs, shade tree or somewhere the delicious scent can be enjoyed.
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$3.95 0 Seedling Pot: 0.25L
Height: 10-20cm
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Popularity: 1

Fern Leaved Tamarind By DaleysFruit.com.au [All Rights Reserved]

Fern Leaved Tamarind

A beautiful, showing rainforest tree from North Queensland. Its ferny foliage flushes with soft pink new growth making it a stunning feature tree for rainforest plantings. Small yellow flowers are follow but the bright yellow seed pods that split to reveal the red seeds. It requires a sheltered, frost free site and is slow growing buts its bushy habit and colourful foliage means it always looks gorgeous.
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$17.90 0 Seedling Pot: 0.75L
Height: 20-30cm
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Popularity: 1

Cut Leaf Mint Bush Top View - Prostanthera incisa  Correy from DaleysFruit.com.au By DaleysFruit.com.au [All Rights Reserved]

Cut leaf mint Bush

Fine leaved bushy shrub with a strongly aromatic leaves that are distilled for their essential oils. Violet flowers with small fruit. 1m. In poorly drained soils it can be susceptible to root-rot. It has reasonable frost tolerance down to minus 5 deg. It is a fast-growing shrub, and consequently can be harvested within the first year. When pruned back to a height of 50cm it reshoots readily
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$14.90 0 Cutting Pot: 0.75L
Height: 20-30cm
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Popularity: 1

 Cranberry hibiscus (Hibiscus acetosella) By Hermann Luyken [CC0], from Wikimedia Commons

Hibiscus - Cranberry

A very nutritious vegetable. The young leaves have a pleasantly tart flavour, eaten either raw or cooked, they retain their colour. The leaves contain oxalic acid, and should only be eaten once a week. Unlike Aibika, it is not particularly mucilaginous. Flowers are used to make teas or other drinks where they contribute colour rather than taste. In Central America the flowers are combined with ice, sugar, lemon, or lime juice and water to make a purple lemonade. This plant is a short-lived perennial shrub in the subtropics and tropics but can be grown as an annual in cooler climates. It grows
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$12.90 0 Cutting Pot: 0.75L
Height: 30-40cm
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