Qld Ginger colouring up. This is an early harvest

(1/9) Qld Ginger colouring up. This is an early harvest

Ginger root

(2/9) Ginger root

Shows what a well developed ginger plant looks like above the ground

(3/9) Shows what a well developed ginger plant looks like above the ground

A crate of Ginger freshly harvested from the garden.

(4/9) A crate of Ginger freshly harvested from the garden.

What the roots look like and are harvested for ginger

(5/9) What the roots look like and are harvested for ginger

Leaf of the Ginger

(6/9) Leaf of the Ginger

Ginger QLD For Sale

(7/9) Ginger QLD For Sale

Ginger QLD For Sale

(8/9) Ginger QLD For Sale

Ginger QLD For Sale

(9/9) Ginger QLD For Sale

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Ginger QLD

Zingiber officinale
Hardy ginger variety, very popular in a range of cooking. Aromatic perennial plant with a pungent rhizome that is used as a spice, flavouring, food, and traditional medicine. In cool climates can perform very well as a pot plant and is easy to harvest all... Read More

$19.75 ($3.00-$19.75 choose a size)

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Specifications of Ginger QLD

Preferred Climate Tropical, SubtropicalLearn About Climate Zones

Grown From RhizomeLearn About Propagation Methods

Max Height (when in the ground with good conditions) 0-1m

Plants required to Pollinate 1 (Self Pollinating)Learn about Pollination

Can it Handle Frosts? Sometimes

Amount of leaves in Winter? No Leaves (Deciduous)

Quarantine Restrictions to these Areas WA

Suitability in Pots Yes with 35L+ Pot

Water Requirements Moderate Watering

Time to Fruit/Flower/Harvest First Year

Sun or Shade Part (Sun:50-80%)

Preferred Soil Type Good Drainage

Soil pH Neutral (6.6-7.3pH)

Fruiting/Harvest Months July, August, September

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Cultivated for the fruit which is dried and used as a spice and seasoning. The fruits are dark red when fully ripe. Immature fruits can be picked as green pepper, black pepper is the fruit dried with the skin on and white pepper is the dried seed only. Black pepper is the worlds most widely traded spice.
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Avocado - Hass (A)

$54.00 ($54.00-$129.00 choose a size)

Most popular variety due to both its superior taste and excellent keeping qualities. Medium sized, pear-shaped fruit has an excellent creamy, flesh. The leathery rough dark-purple skin turns to black when ripe. H Aug-Dec. Hass is an A type variety and for good fruit set a B type variety is needed for cross pollination. Suggested varieties to grow alongside a Hass are Shepard, Sharwill, Fuerte, Bacon (if you're in a cooler climate)and Linda. Happy fresh avocado smashing.

Myoga Ginger

$19.90 ($18.75-$19.90 choose a size)

a native of Japan where it is grown commercially for its delicious spring shoots and young flower buds produced in autumn. Myoga flower buds are used in soups, tempura, pickled and as a spice. Like most gingers it is an understory of forests and so grows best under some shade. It can get sunburned leaves which will reduce its vigor if grown in full sun. In winter the top growth dies back and it regenerates in spring from the underground rhizomes.
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Curry Tree

$19.90 ($18.90-$79.00 choose a size)

Fresh leaves from this tree are an indispensable ingredient in Indian cooking. The leaves are pretty much unknown in the West because they lose most of their flavour when dried. They have a distinct, spicy curry-like flavour and odour.Warning: The seeds are poisonous and should not be eaten
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Plum - Green gage

$99.00 ($49.00-$99.00 choose a size)

Green Gage is a European type plum with small-medium sized, roundish fruit with greenish-yellow skin. Flesh is amber-yellow coloured, firm, freestone. Good, sweet flavour. Tends to bear biannually. A favourite for cooking, canning and desserts. Ripens in late summer. Mid-season blooming. Forms relatively small tree. High chill.

Dwarf Banana - Nathan

$24.00 ($24.00-$49.00 choose a size)

Dwarf Nathan is a cultivar of the popular Cavendish banana. The flavour is sweet and creamy on these small bananas. The tree is super dwarf reaching a maximum height of only 2m so it is perfect for pots, so it can be grown on balconies and in backyards. This makes it well suited to growing in cooler areas.

Ginger QLD Reviews & Tips

Star Rating

Roger
★★★★★ 2y ago

EARLWOOD, NSW

Ginger

2 plants died down but the other 2 are thriving

Paul
★★★★ 2y ago

KANGAROO POINT, QLD

Ginger

We use ginger and I pickle it and it is a nice looking addition to the garden

Larry
★★★★★ 2y ago

KARALEE, QLD

Ginger QLD

Well packaged and ready to plant.

Heather
★★★★★ 2y ago

PRINCE HENRY HEIGHTS, QLD

Ginger QLD

Ginger is an easy to grow plant with minimal effort for a great harvest. I've planted them at the back of my garden bed where they can grow undisturbed till harvest time.

James
★★★★★ 2y ago

MACKENZIE, QLD

Ginger QLD

All growing nicely, bar one piece.

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Fruitylicious1
★★★★ 8y ago

TAMWORTH, NSW, Australia

We used it in asian cooking and it has good medicinal properties too. Possible health benefits include; reducing nausea, pain and inflammation, cold and flu relief, aids in digestion, helps reduce cholesterol and helps in maintaining blood sugar levels...

StaceysGarden
★★★ 10y ago

MOUNT GRAVATT EAST, QLD, Australia

I love to make my own spice pastes so growing my own spices is even better! Its a perfect plant for my area.

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Slicko
★★★★ 11y ago

CARINDALE, QLD

This has been grown from ginger bought from the grocer. It didn't  do much last year in its first season and we had no crop. However this year it is growing reallly well and we should have some for the kitchen.April 2015: There has been a lot of new g...

MiltonT
★★★★ 14y ago

Doncaster, Vic, Australia

Fresh Ginger is great and it keeps well in any case idf you take the old stuff

HappyEarth
★★★ 14y ago

Unanderra, NSW, Australia

Great in stir-frys :)

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bizibee
★★★★ 14y ago

FERNTREE GULLY, VIC, Australia

Got the root at the supermarket 4 years ago.  Planted it in a large pot and is doing very well.  The leaves and flowers die of in winter and start coming back every spring.

Hayden
★★★★★ 15y ago

bateau bay, nsw, australia

grown from shop bought ginger.growing like crazy!

Millie Greg
18y ago

Pechuzonia, PI

Ginger

Buy a root leave it in a dark cupboard for 2-3 weeks then plant

David White
20y ago

Newcastle, NSW, Australia

Ginger

All gingers prefer filtered light, rich, deep, fertile soils with plenty of organic matter, good water and warm climates. Poor soils and cooler climes are tolerated but root yield is subsequently poorer. All have beautiful flowers.

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