oregano Herbs Growing

(1/4) oregano Herbs Growing By HansLinde [CC0 1.0] (Photo Credits)

Oregano Herbs ready to pick

(2/4) Oregano Herbs ready to pick

What Oregano looks like when it flowers and eventually goes to seed

(3/4) What Oregano looks like when it flowers and eventually goes to seed

Close up of Oregano leaves.

(4/4) Close up of Oregano leaves.

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Oregano

Origanum vulgare
This popular herb is particularly used widely in Greek and Italian cuisines. Its leaves have characteristic aromatic, warm and slightly bitter taste. The intensity varies; however, good quality oregano is so strong that it almost numbs the tongue.Oregano ... Read More

$2.90 ($2.90-$3.90 choose a size)

Buy 4+ @$2.90ea usually:$3.90ea

Specifications of Oregano

Preferred Climate Arid (Dry), Cool Temperate, Subtropical, Tropical, Warm TemperateLearn About Climate Zones

Grown From SeedlingLearn About Propagation Methods

Max Height (when in the ground with good conditions) 0-1m

Can it Handle Frosts? Yes

Amount of leaves in Winter? All Leaves (Evergreen)

Quarantine Restrictions to these Areas WA

Fruiting/Harvest Months February, March, April, May, June, July, August, September, October, November, December,

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Native to the highlands of far North Queensland, this raspberry is a sweet red-orange berry that grows on an upright suckering, sprawling ground cover with cane-like stems. It is delicious eaten fresh. Their popularity means they are often on supermarket shelves. The taste is milder than the European raspberry. The plant is very resilient to warmer growing conditions and can produce up to 3 kg per plant. It does need some management so it won't take over the garden, grow it where the suckers can be mowed over, or alternatively grow it in a large pot.Weed Warning: Birds could transfer seed in Coastal Subtropical regions. Should not be an issue in colder and drier climates.
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Javanese Ginger

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This species bears a striking similarity to Cape York Turmeric. It differs in that the flower bracts are a deeper pink/purple colour as is the dark strip that runs up the centre of the leaf. Often used medicinally, in Bali a delicious drink is made by cooking dried slices of rhizome in water with palm sugar.
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Basil - Perennial

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Perennial Basil is a vigorous and bushy plant growing all year round in frost free areas. It is a fast growing bee attracting herb with a spicy flavour. The leaves have a stronger taste then regular basil.
Buy 2+ @$14.75ea usually:$18.75ea Aramex Free Freight
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Comfrey

$9.75 ($9.75-$17.90 choose a size)

This well-known showy plant is a member of the Borage and Forget-me-not tribe, Boraginaceae. A hardy perennial, its large leaves are rough and hairy all over. Comfrey thrives in almost any soil or situation, but does best in moist conditions. A useful plant it can be used with great success as a liquid manure, activator for compost heaps, a weed barrier or attractive understory plant.
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Sage

$12.75 ($4.90-$12.75 choose a size)

A small, perennial, evergreen with woody stems, grayish leaves, and blue to purplish flowers. Native to the Mediterranean region. It has a long history of medicinal and culinary use, and in modern times as an ornamental garden plant. As a kitchen herb, sage has a slight peppery flavor.
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Mint

$3.90

Spreading perennial to 45 cm. Best in separate bed or pot. Pick and use at the last moment as mint aroma dissipates very quickly. Mint is commonly used combined with lamb, carrots, potatoes, peas, pork, yoghurt and in desserts, drinks and herbal teas.

Oregano Reviews & Tips

Star Rating

(1/1)

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Luong21
★★★ 8y ago

MT WAVERLEY, VIC, Australia

Very aromatic. I use it in garlic bread and Italian cooking 

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