(1/1) In Stock Bush Food Plants in Daleys Fruit Tree Nursery Australia
Bush Food Plants
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Filtered Matches: Bush Food Plants (22)
Lime - Australian Desert 'Standout' PBR
$99.00
Selection of unique native Lime from inland Australia, with great flavour and zing. "Standout" is a later ripening selection with large fruit and leaves. Desert Limes have outstanding adaptation to heat and cold from its natural habitat. Trees grow to only 2.5m. Plants are thorny to prevent herbivores from browsing but top-most branches out of their reach are thornless and these quality grafted plants are produced from these thornless upper branches. From flowering to fruiting is generally only 3 months, making this a great backyard plant. This plant has Plant Breeder's Rights over it.
Lime - Australian Desert 'Abundance' PBR
$99.00
Selection of unique native Lime from inland Australia, with great flavour and zing. "Abundance" is an earlier ripening cultivar with outstanding adaptation to heat and cold from its natural habitat. Trees grow to only 2.5m. Plants are thorny to prevent herbivores from browsing but top-most branches out of their reach are thornless and these quality grafted plants are produced from these thornless upper branches. From flowering to fruiting is generally only 3 months, making this a great backyard plant. This plant has Plant Breeder's Rights over it.
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Fig - Sandpaper
$2.75 ($2.75-$14.75 choose a size)
This small fig occurs along watercourses along the east coast of Australia. An attractive small tree with sandpapery leaves and edible fruit. Grows densely in full sun, less so in shade. Very good for stream bank stabilisation.
Black Friday Buy 4+ @$2.75ea usually:$4.90ea
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Gumbi Gumbi
$3.40 ($3.40-$18.75 choose a size)
This drought hardy tree has a weeping appearance with long and slender leaves to 10cm. The fruit changes from green to yellow/orange when ripe splits open with red sticky seeds. Great for an informal native hedge. Traditional medicinal uses: An infusion of the seeds, fruit pulp, leaves or wood was ingested for the relief of pain and cramps. Decoction of the fruits was drunk and applied for eczema. Bush medicine, for colds, cramps, itching. Seeds ground for flour. Gumbi Gumbi is resistant to both drought and frost, and grows in a wide variety of soil types, from heavy clay to mostly sand. But for best results in a home garden, choose a well-drained loamy soil or potting mix, located in full sun, and water well throughout the dry season.
Black Friday Buy 4+ @$3.40ea usually:$4.90ea
North Bauple Nut
$19.75
The mauve flowers of this tree are beautiful, hanging from the trunk and the branches, followed by striking bunches of red fruits. Beautiful foliage and burgundy new growth make it an ornamental specimen for gardens and rainforest plantings. Native to Far North Queensland, it is surprisingly adaptable, as it is able to tolerate light frosts. The nuts have been known to be eaten but may contain small amounts of cyanide so caution should be exercised
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Pale Vanilla Lily
$14.75
Native strap-leaved plant with vanilla scented flowers. Produces edible tubers, tasting sweet when young and can be eaten raw or roasted. Wide ranging across south eastern Australia thriving in well drained sandy or volcanic soils. Tubers are 3-4cm long and form 15cm or so underground. Flowers occur in spring and are also edible. Dies back in late summer, re emerging in Autumn. Mass plant for best effect.
Black Friday Buy 1+ @$14.75ea usually:$19.90ea
Native Leek
$15.90
An edible compact native, grown for its sweet starchy corm. Can be grown in gardens or containers. Prefers a sunny or lightly shaded position in moist soil. Corms are harvested after flowering when the plant dies back. It will reshoot the following Autumn if not harvested. Leaves are not for eating however seeds can be used in the kitchen for flavouring dishes.
Orange Berry
$18.75
Native to rainforest and vine thickets in tropical Australia to as far south as Bundaberg and spread into Asia this is an attractive small tree with tasty berries. Tiny white fragrant flowers are followed by small orange to pink juicy fruits that are sweet and honey flavoured with resinous overtones. Obviously related to the citrus family the foliage is glossy and aromatic. Perfect for use in a mixed screen or bush food garden the orange berry is also a host plant for the swallow tailed butterfly when the plant is young. Fruits make a delicious jam that taste similar to candied honey.
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Finger Lime- Judys Everbearing
$89.00
Large juice vesicles are clear light green to pink in colour with few seeds, the skin is Khaki, dark brown and maroon in colour. The trees is most productive between Summer and Autumn with a light crop throughout the year. Heavy crops of high quality fruit are produced, the flavour is aromatic with a lemon lime flavour.
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Wattle - Bramble
$3.40 ($3.40-$4.90 choose a size)
Native to arid regions this is a hardy plant and valuable as food and shelter for native animals. During flowering the spiky branches are covered in clusters of strongly scented yellow flowers. Fast growing and relatively short lived, it grows to about 5-6m and lives for 10 - 15 years. The protein rich seeds of this nitrogen fixing plant are edible and are used in breads as well as ground into flour. This is one of the main sources of culinary wattle seed, due to its large, flavourful seed
Black Friday Buy 4+ @$3.40ea usually:$4.90ea
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Fraser Island Apple
$12.90 ($12.90-$14.90 choose a size)
Glossy-leaved, small native tree with yellow-gold, fleshy edible fruit that is crisp with a refreshingly lemony sweetness. Tolerant of salt spray and sand and very water efficient. Excellent bush food plant for coastal and inland areas. Good feed tree for butterflies, bees and birds, makes an excellent hedge.
Black Friday Buy 2+ @$12.90ea usually:$14.90ea
Bunya Nut
$19.75 ($19.75-$19.95 choose a size)
A handsome large tree for parks and gardens. This extraordinary bush food produces large edible nuts inside large cones. They are delicious roasted or pressure cooked. Then slice them and shuck the kernel and use in a wide range of recipes. The trees produce dense shade and are cold tolerant. A symmetrical pine suitable for container growing when young as they a slow growing to start. Trees take up to 15 years to produce the large cones, which ripen mid summer. No-one should stand or park under one of these at that time, as they fall from a height when ripe. These trees were and still are very important to the cultural practices of First Nations peoples of the East Coast especially southern Queensland, producing bumper harvests every 3 years, drawing peoples to the region to share.
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Peanut Tree
$19.90
This tree produces leathery, boat-shaped pods that ripen throughout summer. They split open to display a beautiful, bright red interior that contains shiny, black, peanut-sized seeds which have a delicious, nutty flavour. It is a fast growing highly ornamental rainforest tree. Indigenous Australians ate the nuts both raw and roasted and used the fibrous bark to make nets.
Finger Lime - Yellow
$42.95
The yellow finger lime has a beautiful bright yellow skin and very large juice vesicles inside. The balls of juice bubble out of the skin when the ripe fruits are cut in half. Use in chutneys, jams, marmalades, savoury sauces and refreshing drinks.
Palm - Walking Stick
$17.90
This native miniature palm is found as an understorey throughout the subtropical rainforest's of Australia. Growth is very slow in it's initial stages but very worthwhile to nurture as it is very attractive as an indoor plant. Red fruits are edible, with a pleasant mild flavour and a slightly spicy aftertaste.
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Wattle - Raspberry Jam
$14.90
Named for the strong aroma of the cut wood, this tree has many uses. Lovely flowering display in spring followed by edible seed in summer, useful resin and hardwood timber for tools. Native to south west WA, it is drought tolerant, prefers well draining soil, full sun, salt and frost, and attracts birds and insects. This tree is nitrogen fixing.
Black Friday Buy 1+ @$14.90ea usually:$21.90ea
Finger Lime - Collette
$79.00
Flavour is highly aromatic and has been rated as superior by Chefs. Fruit is highly ornamental, with its shiny black skin and as a cut fruit, as it has a dark lime green pulp. Displays well as a garnish, with the juice vesicles popping out on cutting and the fruit splitting open wide. Its wide shape facilitates scooping out the pulp with a teaspoon. Rind colour is black/purple at optimum maturity and pulp colour is a dark yellow/green. Mean fruit size is 50mm x 25mm. It is a mid to late season variety but bears fruit all year round.
Native Ginger
$17.90 ($14.90-$17.90 choose a size)
The ginger tasting roots are eaten and the flesh from the bright blue fruit can be sucked off the seeds. Excellent landscape specimen. A versatile plant loved by First Nations people. The large leaves are thatched and used to make shelters and to wrap food for cooking.
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Davidson Plum NSW
$4.90
An outstanding small tree that prefers warm conditions and some shade. The sour purple fruits have bright red flesh that makes excellent jam. Davidsonia jerseyana is the southern form, it fruits in the summer months and is generally a smaller plant than the northern Davidsonia pruriens. The fruit form on the trunk of the tree and it is striking in full fruit.
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Blue flax-lily
$2.95 ($2.95-$4.90 choose a size)
An evergreen tuft-forming native perennial, with attractive strap like leaves. Produces panicles of small star-shaped purple flowers in summer that make them an excellent edging plant. Best results in part shaded areas. Flowers are followed by blue berries. This variety has sweet, edible fruits and can be eaten fresh or cooked. There are some reports of people having reactions to this fruit, so eat in moderation.
Black Friday Buy 4+ @$2.95ea usually:$4.90ea
Finger Lime - Jali Red
$84.00
One of the largest of the Finger limes 8-12cm long. Bright pinkish-red vesicles are held inside a dark brown to maroon coloured skin. Good flavour and a high yielding variety.
Burdekin Plum
$18.75
This close relative of the Mango is a native tropical rainforest tree. The deep purple, fleshy, plum-like fruits need to be held for some days to soften and mellow before eating. The flavour then is reminiscent if a prune with a hint of a Davidson's Plum to finish.Early settlers (probably taught by First Australians) were known to bury them in the ground which had the effect of softening them and increasing palatability. The fruit can be eaten raw, or used in wines, jams and jellies. The Burdekin plum is exceptionally hardy and can cope with long dry periods once it is established. It does however prefer free draining soil and lots of sunshine to perform well. Trees are monoecious and will usually set on their own, however they will produce much better yields if they are plants in small clusters of 2-3 trees.
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