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image: Loquat
A delicious fruit with a pleasant pear flavour reminiscent of apricot and pineapple. Beautiful eaten fresh, used in preserves or made into fresh fruit juice with a touch of ginger. New grafted varieties offer superior tasting very large fruit.

Loquat


Loquat - Nagasakiwase

Loquat - Nagasakiwase

The best Japanese variety so far, it has tough skin, deep orange flesh, high flesh/seed ratio and very sweet flavour. Earliest variety to ripen. Thinning fruit will enhance fruit size.

175mm | $24.75 AU | Approx. 12 in stock


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